July 5, 2014

Tutti i frutti cocktail


On our last trip up to NYC we found this amazing pizza place with fried pizza (I thought pizza couldn't get better- but it can!) and these amazing cocktails. The restaurant is called Don Antonio's if you are ever in New York! Since we live a little far away from New York we decided to try to recreate them. The Tutti i Frutti had tons of fruit on it and was delicious! 

Here is our interpretation: 

1-1 1/2 oz dark rum
3 oz simple syrup
3 oz fresh squeezed lime juice 
1 tsp maple syrup
Pineapple purée 
Top with seasonal berries (we used blueberries, blackberries, and raspberries) 

Chop or blend the pineapple until the desired consistency. Combine the rum, maple syrup, simple syrup, and lime juice  and shake with ice. Serve over ice and top with pineapple purée and berries.